Kalei’s Kitchenette

About Kalei’s Kitchenette

At Kalei’s Kitchenette, we know your wedding day is one of the most important moments of your life, and we’re here to make it stress-free, seamless, and delicious. Founded by Chef Andy and Khara—two hospitality pros with a passion for great food and even better service—we take care of every detail, so you can simply enjoy.

What makes us different? We don’t just drop off food and leave. Chef Andy personally starts and finishes every event, ensuring everything runs smoothly. Our team takes the time to connect with you, creating a personalized experience with a menu tailored to your vision and dietary needs. From setup to service, we ensure you, your guests, and your vendors feel like ohana.

Beyond exceptional cuisine, we elevate your event with beautifully presented buffet setups, attentive service at the buffet table, and handling of essential administrative details like insurance paperwork. Our goal? To make your wedding dining experience effortless, memorable, and full of aloha.

Based in Rancho Peñasquitos, North San Diego, our locally owned, independent business brings fresh island-inspired flavors straight from our grab & go brick-and-mortar to your special day. Let’s create something unforgettable together!